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HARD RED WINTER WHEAT # 1
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| Weight/1000 |
33.2 Kernels g |
| Test weight kg/hL |
78 HG/HL MIN |
| Wheat protein %* |
12.0 MIN (ON DRY BASIS) |
| Moisture |
14% max |
| Wheat Ash % |
1.50 |
| Wheat PSI |
60.6 (Hardness) |
| Wet Gluten % |
28 %MIN |
| Falling Number |
300 Sec MIN |
| Flour Yield % |
76.0 |
| Flour Ash % |
0.44 |
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